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Located in the “Plaza district” of Midtown Manhattan, the world’s largest and busiest commercial district, lies a gem of a restaurant: Il Corso. Steps off of Fifth Avenue in a neighborhood that includes such notable high-end establishments as the St. Regis Hotel, the Peninsula Hotel, the Rockefeller Apartments, Tiffany’s, Bendel, Bergdorf Goodman and Takashimaya, to name a few, sits Il Corso, where you can enjoy an unpretentious yet delicious meal in Midtown. Don’t let its small size fool you: The flavors here are big and bold. The restaurant was founded in March 1993 by two women from the south of Italy, Giovanna Miranda and Angela Castaldo, who named it “Il Corso” -- which is Italian for “the path” -- in honor of their goal, which was to lead their guests down a path towards a wonderful culinary experience.
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