Meal
The Ivy is known throughout Beverly Hills for its traditional American fare, which stresses generous portions of upscale comfort food. Menus are presented inside frames and decorated with palm trees. If you prefer personal recommendations over menu browsing, however, consider asking for Antonio as your server; he was very attentive during our visit and his personal selections were right on. Whether you have Antonio or another server, you can look forward to a large loaf of homemade bread prior to your meal. Meanwhile, after your meal, keep in mind that the restaurant accepts only two credit cards per table and does not accept checks. They respectfully ask that you adhere to either a "split charge" of $5 per item or a minimum table service charge of $20 per person. Following is the lunch menu - click here
here to see TravelsinTaste.com's lunch listing - which management suggests mirrors the dinner menu, but with slightly lower prices: |
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Stone Crab Claws
Starters: Fresh Louisiana Crab Case ($14.65); Fresh Corn Chowder (with homegrown hot peppers, $11.75); Gumbo Ya-Ya ($11.75); Fresh Vegetable Soup ($11.75); Fresh Oysters ($14.75); Caesar Salad ($13.75); Garden Grown Baby Lettuce Salad ($13.75); Fresh Hot or Cold Asparagus ($12.75); Fresh Steamed Washington State Clams ($13.75); French Fried Calamari ($13.75); House Salad (with fresh tomatoes, beets, fennel, cucumbers, grilled corn and fresh garden basil, $17.75): Fresh Crab Salad (with homemade thousand island dressing, $13.75); Calamari (quickly skillet-cooked in extra virgin olive oil and lemon, $13.75); Fresh Steamed Mussels (with either fresh tomatoes and fresh garden herbs or fresh Jamaican ginger curry sauce, $13.75); Caprese Salad (with fresh mozzarella di bufala, fresh tomatoes and fresh garden basil, $13.75); Cold Poached Artichoke (with fresh tomatoes and fresh garden basil, $12.75). |
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Pasta alla Checca with Homemade Fusilli
Lunch: Grilled Vegetable Salad (either with mesquite grilled lime chicken, free range, $25.75, or with mesquite grilled shrimp, $27.75); Ivy Chopped Salad (with roast breast of free range turkey, mixed greens, fresh beets, avocado, tomatoes, hard boiled eggs, crisp bacon and Maytag blue cheese, $22.75); Fish and Chips (with fresh rock cod, shrimp, scallops and calamari, $27.75); Whitefish (roasted in a pizza oven with fresh tomatoes, Italian olives, capers and fresh garden basil, $27.75); Black Pepper Shrimp ($27.75); Grilled Chicken Tostada (free range, $25.75); Cold Poached Salmon (with house salad, $27.75); Salmon (poached to order, with potatoes, celery, carrots, mushrooms, asparagus and leeks, $27.75). |
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Meal Price Ranges:
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$9.75 - $17.75
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$11.75 - $14.75
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$22.75 - $42.75
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$11.75 - $15.75
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