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PICASSO AT A GLANCE
This is a brief summary: Read the complete profile for details on the space, chef and menu, as well as insider tips designed to maximize your comfort. To continue, use the purple menu bar above.
Overview
- Stunning views of the spectacular Bellagio fountain show
- Home to a collection of original artwork by Picasso, rumored to be valued at about $50 million, including hand-painted plates and rare tile work
- The restaurant boasts a wine selection of between 1,400 and 1,700 labels - about 50,000 bottles
- There's a semi-private enclave and patio dining available with views of the Bellagio fountains
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Chef/Menu
- Executive Chef: Julian Serrano
- The daily changing seasonally inspired menu focuses on elegant French cuisine
- Sample Dishes: Maine Lobster Salad/Roasted Pigeon/Foie Gras au Torchon
- Glass of Wine $13 - $27/Degustation: $123/Prix Fixe: $113
- Reservations strongly recommended
Comfort
Service: Service is attentive, seamless and works like clockwork.
Acoustics: There is light music playing in the restaurant, and there's also a bit of a din, though it's muted simultaneously by the carpets and the high ceilings
Lighting: The restaurant is romantically lit, with plenty of light to read the menu
Table Proximity: There's plenty of room to maneuver between tables
Location/Hours
Bellagio
3600 Las Vegas Blvd. S.
Las Vegas, NV 89109
Reservations: (702) 693-7223
Hours: 6pm – 9:30pm (Wed – Mon)
Dress Code: Jackets recommended for gentlemen
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