User Rankings for Michael Mina
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Course One (Signature Trios): Seared Diver Scallops - Ceviche (Meyer lemon, osetra caviar, sweet corn, black truffle, scarlet beet, Maine lobster, $28); Artisinal Hams - Seasonal Fruit (kurabuto prosciutto, whipped buffalo ricotta, summer melon, jamon serrano, manchego, white peach, speck, pecorino toscano, cherry mostarda, $27); Caviar Service (28 grams, traditional or Michael Mina parfait - Caspian Sea golden osetra, $295; Russian osetra, $195; Siberian osetra, $175; tasting of caviar russe caviars available upon request, S.Q.); Roasted Foie Gras – Terrine (rhubarb, black pepper, Maui gold pineapple, Tahitian vanilla, Blenheim apricot, lemongrass, $36); Trio of Sashimi (Japanese fluke, star ruby grapefruit, avocado, wild king salmon toro, hearts of palm, passion fruit, opal basil, hamachi, pickled strawberries, grains of paradise, $24).
Course One (Michael Mina Classics): Market Baby Lettuces (Ellie's Reserve blue cheese, Hobbs' bacon, hard-poached quail egg, $15); Tartare of Ahi Tuna (sesame oil, toasted pine nuts, garlic, chiffonade of mint, $22); Savory Black Mussel Souffle (saffron-chardonnay cream, $17); Butter-Poached Maine Lobster (sweet corn crêpe, Thai coconut cream, $28); Select Chilled Shellfish (littleneck clams, gulf prawns, Maine lobster, market oysters, $75).
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