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Richards (Secrets Behind the Cocktail Part 2 of 2)
Patricia Richards
Mixologist Wynn Las Vegas & Encore

TravelsinTaste.com: Do you have any competitions or events coming up?

Richards: On January 9th, I will be in... read more

Fleur by Hubert Keller
RESTAURANT AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu, as... read more
David Bouley Evolution (CLOSED) - Comfort Zone
Reservations
Reservations are strongly recommended.

Seating
At the restaurant's 24 inch square tables, there is seating in banquettes on one side, near the wall, or regular seat... read more
barMASA - Appealing Highlights
Lighting throughout barMASA and Shaboo is impressive. It starts with the lighting at the entryway, where balls of light surround the words "barMASA" and "Shaboo." Inside, the first lighting structure that will take your breath away... read more
Rao's - Conversations with Chefs
Rao's, the Las Vegas outpost of East Harlem's legendary Italian eatery, recently celebrated its first anniversary at Caesar's Palace. Even if you missed the festivities, however, you'll enjoy the energy and enthusiasm that marked t... read more
La Marea
Since 1936, The Tides, nestled on prime Ocean Drive real estate and across from Lummus Park, has been one of the defining Art Deco resorts on South Beach. This year that distinctive style will get a new burst of contemporary flair ... read more
Silver's
SILVER'S AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu, as w... read more
Table 10 - Space
If shopping, or even just window-shopping, stimulates your appetite, you're in luck at the Palazzo, which is home to Emeril's newest restaurant, Table 10, which anchors the top level of The Shoppes at The Palazzo. There, it's locat... read more
Marc Forgione
MARC FORGIONE AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu,... read more
Klee Brasserie
KLEE BRASSERIE AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu... read more
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