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New Years Eve at Ortolan
 
Come celebrate the New Year at Ortolan! Two seatings are available on this evening: FIRST SEATING (5:30 p.m. to 7:30 p.m.) and SECOND SEATING (8:00 p.m.). Due to limited availability, we recommend making your reservations early.

Please call 323-653-3300

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FIRST SEATING

(5:30 p.m. to 7:30 p.m.)

Amuse Bouche

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Cannelloni of Foie Gras Confit in Mandarin Gelee Olive Oil Brioche and Fig Chutney

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Wild Salmon "Gravlax" with Artichoke Caviar Blinis and Dill Salad

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Roasted Scallop with Quince and Black Truffle Green Apple and Hazelnut Emulsion

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Roast Duck Ballotine with Pomme Souffle Green Asparagus and Black Truffle

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White Chocolate with Passion Fruit "Brulee" Coconut Ice Cream and Red Fruit Coulis

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Petits Fours

$115 per person

Entire Table Only

Gratuity of 20% will be added to parties of 7 or more

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SECOND SEATING (8:00 p.m.)

Amuse Bouche

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Cannelloni of Foie Gras Confit in Mandarin Gelee Olive Oil Brioche and Fig Chutney

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Wild Salmon "Gravlax" with Artichoke Caviar Blinis and Dill Salad

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Lobster Sausage with Fennel and Chestnut Orange Sauce

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Roasted Scallop with Quince and Black Truffle Green Apple and Hazelnut Emulsion

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Swiss Chard-Wrapped Steamed Turbot Epeautre Risotto and Veal Jus

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Roast Duck Ballotine with Pomme Souffle Green Asparagus and Black Truffle

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Sorbet of Fromage Blanc Apple Compote and Dried Black Plum

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White Chocolate with Passion Fruit "Brulee" Coconut Ice Cream and Red Fruit Coulis

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Petits Fours

$175 per person

Entire Table Only

Gratuity of 20% will be added to parties of 7 or more

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For reservations, please call 323-653-3300

 
 
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