Quantcast
Home - Contact Us - FAQ - Glossary - Sitemap - Login - Advanced Search    
 
Home > Breaking News > Culinary Communiqué > Article
 
New Year's Eve at The Plaza Cafe
 
Christmas Eve: Open from 5:30 until 9:00 PM (serving dinner from our regular menu)

Closed Christmas Day

Re-opening Dec 26 at 5:30

New Year’s Eve: Open for dinner from 5:30 PM until 1:00 AM

New Year’s Eve Menu

Amuse Bouche

Starters

Pumpkin-Lobster Bisque with Lobster ‘Nuggets’

Local Pipes Cove Oysters With Vodka Creme Fraiche and American Osetra Caviar

Prosciutto Wrapped Shrimp with Porcini Risotto and White Truffle Oil

Butternut Squash Ravioli with Walnuts, Catapano Farms Goat Cheese and Sage Brown Butter

Organic Field Greens with Pears, Walnuts, Saga Blue Cheese and Pomegranate Vinaigrette

Main Course

Local Striped Bass with Parsnips, Spinach and Roast Garlic-Vermouth Sauce

The Plaza Café Lobster-Shrimp ‘Shepherd’s Pie’

Land & Sea: Sliced Flat Iron Steak, Grilled Shrimp, Two Sauces

Duck Three Ways:

Jurgielewicz Farms Free Range Duck Breast, Duck Leg Confit and Foie Gras Bread Pudding

Sliced Loin of Veal with Ragoût of Potato Gnocchi and Chanterelles

Sweets

Chocolate-Chestnut Torte with Spiced Creme

Apple-Pecan Cake with Homemade Vanilla Ice Cream and Caramel Sauce

Egg Nog Creme Brulee with Madeleines

Trio of Sorbets with Champagne-Fruit Soup and Passion Fruit ‘Caviar’

The New Year’s Eve Dinner is priced at $85 per person ($65 between 5:30 and 6:30)

 
 
Login
Chefs
Most Viewed
The Inside Scoop
News
Register
FAQ
Favorite Links
About Us
Login
Glossary
Press Room
Advertise With Us
Contact Us
View Website Rules and Regulations | Editorial Policy | Privacy Policy | Shopping Policy of TravelsinTaste.com
Copyright © LAM Endeavors LLC 2017, All Rights Reserved. Users of this site agree to be bound by the terms of the Travels inTaste.com Web Site Rules and Regulations.




Advertisements