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South Beach Food and Wine Festival -- February 21-24, 2008 -- Tickets go on sale October 15
 
February 21 - 24 2008
Miami Beach, Florida

Sponsored by the Food Network
Presented by Food and Wine Magazine

February 21:

Amstel Light Burger Bash hosted by Rachael Ray
Time: 7:00 PM - 10:00 PM Price: $150 [not including tax and service fee]

D'Vine Divas
Time: 7:00 PM - 11:00 PM Price: $300 [not including tax and service fee]

Paula's Poker Party & Casino Night
Time: 10:00 PM - 2:00 AM Price: $150 [not including tax and service fee]

February 22:

Golf Invitational Presented by Cigar Aficionado and hosted by Gordon Mott and Ming Tsai
Time: Registration: 9:00 a.m. | Tee-off: 10:00 a.m. Price: $2,000 per foursome; $500 per individual [not including tax and service fee]

Making a Difference as a Community: Innovative Practices in Childhood Obesity Prevention, sponsored by the Agatston Research Foundation
Time: 12:30 PM - 2:00 PM Price: $125 [not including tax and service fee]

Taste Wine Like a Master Sommelier
Time: 1:00 PM - 3:00 PM Price: $135 [not including tax and service fee]

Wine Spectator Trade Tasting
Time: 1:00 PM - 4:00 PM Price: For Invited Customers of Southern Wine & Spirits of Florida [not including tax and service fee]

A Vertical Tasting of 7 Top Pomerol Wines
Time: 3:30 PM - 4:30 PM Price: $200 [not including tax and service fee]

Moët & Chandon BubbleQ Hosted by Giada De Laurentiis and Friends
Time: 7:30 PM - 11:00 PM Price: $300 [not including tax and service fee]

Fontainebleau Miami Beach Presents Wine Spectator's "Best of the Best" Sponsored by Bank of America
Time: 7:30 PM - 11:00 PM Price: $300 [not including tax and service fee]

Emeril's Sugar Shack presented by Perrier-Jouët Champagne
Time: 10:00 PM - 1:00 AM Price: $125 [not including tax and service fee]

February 23:

The Great Whiskey Debate: Scotch or Bourbon
Time: 10:00 AM - 11:00 AM Price: $50 [not including tax and service fee]

Wine Spectator Wine Seminar Series A
Time: 10:00 AM - 1:35 PM Price: $200 [not including tax and service fee]

Fun and Fit as a Family presented by South Beach Diet
Time: 10:00 AM - 5:00 PM Price: $23 per day for children 10 and under, $28 per day for adults age 11 and older [not including tax and service fee]

Kellogg's Kidz Kitchen hosted by Giada De Laurentiis
Time: 10:30 AM - 12:30 PM Price: $35 [not including tax and service fee]

Crystal Clear: Does the Glass Make a Difference?
Time: 11:00 AM - 12:00 PM Price: 125 [not including tax and service fee]

Raw Bar: Super Sips for Sushi, Sashimi, Crudo and Ceviche hosted by Josh Wesson
Time: 11:00 AM - 12:00 PM Price: $85 [not including tax and service fee]

Publix Grand Tasting Village (Culinary and Lifestyle Seminars and American Express Grand Tasting)
Time: 11:00 AM - 6:00 PM Culinary and Lifestyle Seminars
1:00 P.M. - 5:00 P.M. American Express Grand Tasting Price: $187.50 [not including tax and service fee]

Gekkeikan Sake Seminar
Time: 11:15 AM - 12:15 PM Price: $45 [not including tax and service fee]

Barilla Interactive Cooking Lunch hosted by Ming Tsai
Time: 12:00 PM - 2:30 PM Price: $150 [not including tax and service fee]

Stocking & Tending your Home Bar hosted by Tony Abou-Ganim
Time: 1:00 PM - 2:00 PM Price: $45 [not including tax and service fee]

Kellogg's Kidz Kitchen hosted by Emeril Lagasse
Time: 1:00 PM - 2:30 PM Price: $35 [not including tax and service fee]

A New Combination: Unlocking the Secrets of Boutique Cheeses
Time: 1:00 PM - 2:00 PM Price: $85 [not including tax and service fee]

A Vertical of Dominus Estate
Time: 2:00 PM - 3:00 PM Price: $175 [not including tax and service fee]

Wine Spectator Wine Seminar Series B
Time: 2:30 PM - 6:05 PM Price: $200 [not including tax and service fee]

The Perfect Pair: World Wine and Latin Cuisine
Time: 3:00 PM - 4:00 PM Price: $85 [not including tax and service fee]

Perfect Balance: Finding the Delicate Harmony of Sweet and Sour in Cocktails hosted by Dale DeGroff
Time: 3:00 PM - 4:00 PM Price: $45 [not including tax and service fee]

Grand Marnier: The Spirit of Luxury Cocktails
Time: 3:15 PM - 4:15 PM Price: $75 [not including tax and service fee]

Kellogg's Kidz Kitchen hosted by Tyler Florence
Time: 3:30 PM - 5:00 PM Price: $35 [not including tax and service fee]

Tribute Dinner Honoring Jean-Georges Vongerichten presented by The New York Times and Bank of America
Time: 7:00 PM - 11:00 PM Price: $500 [not including tax and service fee]

Fettuccine and Fiorentina hosted by Mario Batali, Jamie Oliver and Devito South Beach owner, David Manero
Time: 9:00 PM - 1:00 AM Price: $200 [not including tax and service fee]

Belvedere After Party
Time: 10:00 PM - 1:00 AM Price: $50 [not including tax and service fee]

February 24:

Wine Spectator Wine Seminar Series C
Time: 10:00 AM - 1:35 PM Price: $200 [not including tax and service fee]

Fun and Fit as a Family presented by South Beach Diet
Time: 10:00 AM - 5:00 PM Price: $23 per day for children 10 and under, $28 per day for adults age 11 and older [not including tax and service fee]

Kellogg's Kidz Kitchen hosted by a Surprise Culinary Talent!
Time: 10:30 AM - 12:30 PM Price: $35 [not including tax and service fee]

Patron: The History of an Ultra-Premium Tequila
Time: 11:00 AM - 12:00 PM Price: $45 [not including tax and service fee]

Publix Grand Tasting Village (Culinary & Lifestyle Seminars and American Express Grand Tasting)
Time: 11:00 AM - 6:00 PM Culinary and Lifestyle Seminars
1:00 p.m. - 5:00 p.m. American Express Grand Tasting Price: $187.50 [not including tax and service fee]

He Says/She Says: The Sexes on Wine
Time: 11:00 AM - 12:00 PM Price: $85 [not including tax and service fee]

Tribute Brunch
Time: 11:30 AM - 1:30 PM Price: $150 [not including tax and service fee]

Barilla Interactive Cooking Lunch hosted by Ingrid Hoffmann
Time: 11:30 AM - 2:00 PM Price: $150 [not including tax and service fee]

Grappology: Getting to Grips with Grappa with Distiller Sandro Bottega of Alexander Grappa
Time: 1:00 PM - 2:00 PM Price: $45 [not including tax and service fee]

Cooking Secrets from the Cheese Wiz(ard)
Time: 1:00 PM - 2:00 PM Price: $85 [not including tax and service fee]

Forgotten Greats from the Golden Age of the Cocktail Hosted by Dale DeGroff
Time: 1:00 PM - 2:00 PM Price: $45 [not including tax and service fee]

Kellogg's Kidz Kitchen hosted by Dylan Lauren
Time: 1:00 PM - 3:00 PM Price: $35 [not including tax and service fee]

Wine Spectator Wine Seminar Series D
Time: 2:30 PM - 6:05 PM Price: $200 [not including tax and service fee]

The Price is Right hosted by Josh Wesson
Time: 3:00 PM - 4:00 PM Price: $85 [not including tax and service fee]

Understanding the Anatomy of the Cocktail, Mixing is Just Like Cooking hosted by Tony Abou-Ganim
Time: 3:00 PM - 4:00 PM Price: $45 [not including tax and service fee]

OPUS ONE - Past, Present and Future
Time: 3:15 PM - 4:15 PM Price: $200 [not including tax and service fee]

Kellogg's Kidz Kitchen hosted by a Surprise Culinary Talent!
Time: 3:30 PM - 5:30 PM Price: $35 [not including tax and service fee]

Mohegan Sun 'set
Time: 5:30 PM - 8:30 PM Price: $75 [not including tax and service fee]

Source: www.sobewineandfoodfest.com

 
 
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