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The Smith & Wollensky Restaurant Group, Inc. Introduces Custom ZWILLING J.A. Henckels Steak Knives
 

BOSTON, Sept. 7, 2017 /PRNewswire/ -- The Smith & Wollensky Restaurant Group, Inc. (SWRG), a collection of iconic American steakhouses headquartered in Boston, MA, is pleased to introduce their new knife partnership with ZWILLING J.A. Henckels. Smith & Wollensky, widely known as "America's Steakhouse," has collaborated with the esteemed knife manufacturer to design custom steak knives that will ensure the best steak eating experience possible.

"After an extensive search for the finest steak knives that align with our commitment to quality, we partnered with the team at ZWILLING J.A. Henckels due to their long-standing reputation for producing premium cutlery around the world," said Corporate Executive Chef Matt King. "At Smith & Wollensky, we strive to provide the highest quality steaks, service, and dining atmosphere for our guests. From our in-house dry aging and hand-butchering process, to our selection and care of steak knives, we pride ourselves in going the extra mile to deliver an extraordinary steakhouse experience for our guests."

This fall, as Smith & Wollensky gears up to celebrate their 40(th) anniversary in October, all Smith & Wollensky locations in the United States have upgraded their cutlery to these customized, non-serrated ZWILLING J.A. Henckels steak knives appointed with the following features:

    --  A fine edge blade made of high carbon stainless steel, hardened using
        the FRIODUR method of rapid heating and freezing for the perfect
        combination of sharpen-ability and edge retention
    --  Pakka wood handle for a beautiful wood grain richness with superb
        moisture resistance to prevent fading and cracking of the handle

With this custom design, the straight edge blades will offer a cleaner cut that guarantees extreme tenderness and an elevated overall dining experience for guests, as they will be able to smoothly slice into their dry-aged steaks.

The exclusive steak knives adorning each place setting at Smith & Wollensky will also be available for purchase in restaurant and online starting in October, making for the perfect gift-set for any culinary enthusiast: https://www.smithandwollensky.com/our-shop. As the restaurant group celebrates their 40(th) anniversary in October, a special commemorative gift set of four knives with 40(th) anniversary messaging will be available for a special price of $77 for a limited time, in honor of the year 1977 when the first Smith & Wollensky location opened in New York City. After October, the four-piece set will be priced at $125.

Smith & Wollensky's partnership with ZWILLING J.A. Henckels is the perfect pairing to another meaningful collaboration the restaurant group announced last spring with Double R Ranch, their exclusive premium beef vendor. Smith & Wollensky's USDA prime steaks and signature filets are sourced from a network of small family farms and sustainably produced by Double R Ranch and Snake River Farms in the Pacific Northwest, and further enhanced through in-house dry aging for 28 days.

Link to photos: HERE

To learn more about the Smith & Wollensky Restaurant Group, visit www.smithandwollensky.com and www.wollenskysgrill.com.

Media Contacts
Smith & Wollensky Restaurant Group
Kim Lapine
Senior Vice President of Marketing
klapine@swrg.com

Allied Integrated Marketing
Ken Langdon / Rosalind Congleton
klangdon@alliedim.com / rcongleton@alliedim.com

About The Smith & Wollensky Restaurant Group, Inc.
Since its establishment in 1977 as America's classic steakhouse, Smith & Wollensky has been committed to delivering unparalleled hospitality and the best USDA Prime steaks, dry-aged for tenderness and flavor and hand cut on site daily. Smith & Wollensky Restaurant Group is headquartered in Boston, Mass., and owns and operates six iconic Smith & Wollensky locations in the US: Miami Beach; Chicago; Columbus, Ohio; Houston; and two restaurants in Boston. The first international location is now open in London. The restaurant group, widely known as "America's Steakhouse," is currently relocating its Las Vegas location and is expanding with the opening of a new restaurant in the Boston suburb of Wellesley, coming soon in winter 2018. The acclaimed wine list, rich ambiance and exceptional service are designed to provide guests with a truly memorable steakhouse experience. Smith & Wollensky has received numerous local and national awards, including the "Best of Award of Excellence" from WINE SPECTATOR® and the "Award of Excellence" from Distinguished Restaurants of North America. Follow Smith & Wollensky on Twitter at twitter.com/smithwollensky.

About ZWILLING J.A. Henckels
Founded in 1731, ZWILLING J.A. Henckels is one of the oldest brands on record. The brand is recognized as a symbol of quality, innovation, and design. Over 285 years after its founding ZWILLING J.A. Henckels applies the same standards of excellence to cutlery, flatware, cookware, glassware, and kitchen tools. The family of ZWILLING brands includes ZWILLING J.A. Henckels, Staub, Demeyere, Miyabi, Ballarini and Henckels International.

View original content with multimedia:http://www.prnewswire.com/news-releases/the-smith--wollensky-restaurant-group-inc-introduces-custom-zwilling-ja-henckels-steak-knives-300515184.html

SOURCE Smith & Wollensky Restaurant Group, Inc.

 
Copyright © 2017 PR Newswire. All Rights Reserved.

 
 
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