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27 April

Sigfox and Alizent Partner to Offer Industrial Internet of Things Services Worldwide

26 April

Virgin Limited Edition: Summer of Sustainability at The Lodge in Verbier

Royal Contract Lighting Illuminates MGM National Harbor with Waves of Light
MasterChef Winner Partners with New Food Subscription Service
25 April

TripAdvisor Reveals Most Visited Spots by Travelers vs. Locals in Top Tourism Destinations Around the World

California Pizza Kitchen Welcomes Summer with Fresh New Seasonal Menu, Light, Healthful Options and More
Buffalo Wild Wings Comments on Marcato’s Criticism of Buffalo Wild Wings’ Proxy Materials
New England’s Largest Panera Bread Franchisee Donates $275,000 To Help Strike Out Hunger Across New England
Kraft Heinz Launches ‘Feed Your Family, Feed the World’ Program to Help Fight Global Hunger
The Palm Philadelphia Announces Paul Sandler as General Manager
24 April

Chef Remi Finds Shocking Evidence Of Customer's Lack Of Understanding Of Food Safety

IDC and Döhler Win Prestigious Global Packaging Award
US Foods Agrees to Acquire FirstClass Foods
Mother’s Day Spending to Reach Record-High $23.6 Billion
Gelato World Tour Announces Finalists for Los Angeles Challenge
New Perks for Moms, Dads & Grads at P.F. Chang’s Starting April 24
Milwaukee ChopHouse Announces New Butcher’s Cut Series
21 April

Texas De Brazil Opens First Restaurant In Abu Dhabi At Yas Mall

The ONE Group Hospitality Announces Management Changes
20 April

Award–winning Lodge & Spa at Brush Creek Ranch to Open for Summer Season on May 17

Niman Ranch and Chefs' Warehouse Announce “Allen Brothers Natural, by Niman Ranch”
19 April

California’s Quintessential Cuisine Shines with California Avocados

Japanese Gastropub Tsubaki Launches Gift Card Program with CashStar
Rémy Cointreau: Annual Net Sales 2016/17
18 April

Time Inc.'s COASTAL LIVING Brand Announces Ranking of the 20 Best Seafood Dives in America

“Share a Coke” Returns with More Names, More Flavors and More Ways to Enjoy Ice-Cold Summer Refreshment
Keio Plaza Hotel Tokyo Hosts a Special "Peter Rabbit™ Hotel Carnival" Dessert Buffet
Taste of Home Enhances Experiential Cooking Events with New National Series: Taste of Home LIVE
Fifth + Broadway Begins Construction; Will Deliver Unprecedented Retail and Office Opportunity at Center of Downtown Nashville’s Booming Entertainment and Business District
J. Alexander’s Holdings, Inc. to Release Financial Results for the First Quarter on Tuesday, May 2, 2017
17 April

Welbilt Announces Details of 2017 First Quarter Earnings Call and Webcast

Local Artist Thomas Davis Donates Painting To Clemson Football Coach Dabo Swinney
13 April

Ruth's Chris Steak House To Host Exclusive, Pairing Dinner With Johnnie Walker Whisky

U.S. Properties Group Boasts Another Lease at the Shoppes at Montage – Moosic, Pennsylvania
Global Fast Casual Restaurants Market 2017-2021: Drivers and Forecasts by Technavio
Craft Beer in the Capital
Choice Farms LLC Recalls Limited Quantity of Caesar Side Salad Due to Undeclared Milk, Egg, Wheat and Fish (anchovies) Allergens
ServiceChannel Brings First-in-Industry Machine Learning Solution to Facilities Management, Offering Unprecedented Innovation
La Brea Bakery Introduces Artisan Flatbread Crisps Made with Single Origin Fortuna Wheat
Black Bear Diner Announces Key Addition to Executive Leadership Team
Armanino Foods of Distinction, Inc., Announces Highest Ever First Quarter Financial Results
12 April

TSG Consumer Partners Completes Minority Investment in BrewDog

11 April

Tropicana Las Vegas' Newest Chef Robert Irvine Announces Upcoming Restaurant Name & Concept At 'Robert Irvine LIVE'

10 April

Shake Shack To Open At Empire Outlets - New York City's Only Outlet Center

J. Alexander’s Holdings, Inc. Announces Plans to Add Two New Upscale Restaurants
Romano’s Macaroni Grill Celebrates Its Birthday by Declaring Wednesday, April 19, National Chicken Parmesan Day
7 April

The Beyond Burger, Beyond the U.S.: Plant-Based Burger Expands Into Meat Capital of the World, Hong Kong

Princess Cruises Elevates Sabatini's Italian Trattoria with Newly Designed Menu, Decor and Handmade Pasta Dishes from Award-winning Italian Chef Angelo Auriana
6 April

Terra Selects 14 Food + Ag Tech Startups to Join First Cohort

Honorary Executive Chef Hirochika Midorikawa Was Awarded the French Cuisine Chef Prize, "La Coupe d'Or Internationale d'Art Culinaire Marius Dutrey"
Nobu Opens Stunning New Location in Manhattan’s Financial District
5 April

Carlo's Bakery Brings First Location to Atlanta, Georgia

Zacapa: Five of the World's Most Creative Chefs on How They Make a Break From the Kitchen - Why Taking Time is Key to Unlocking Inspiration
Chez Catherine Restaurant - Westfield NJ
Chowbotics Introduces Sally the Salad Robot
4 April

Mountain Shadows Resort in Paradise Valley Now Open

Bacon-Crazed Fans and Foodies Feasted at UIC Forum for 9th Annual Baconfest Chicago
Asian Mint Dazzles Guests with Cuisine and Rewards Them with Huge Shopping Discounts from TheShops.TV
Stratix Executive Named One of Food Logistics’ 2017 Supply Chain Rock Stars
Bruster’s Real Ice Cream Signs Deals to Enter Seven New Markets as First Quarter Comp Sales Growth Nears Nine Percent
Family Business wins Double-Gold, Producing a World-Class, Premium Tequila as One of the Best in the World
3 April

Effie Worldwide Relaunches Board of Directors

Hyatt Place Rameswaram Celebrates Official Opening
NCR Launches Consumer Self-Ordering Solution for North American Restaurant Customers
SFP Welcomes Publix Commitment to Seafood Transparency
31 March

Discover Chef Gorji's New Mediterranean Cuisine & Cookbook at Travel & Adventure Show

The Flying Biscuit Cafe Celebrates National Grits Day on April 14
Cheese Grille Is Celebrating the National Grilled Cheese Day with Free Grilled Cheese Giveaways!
30 March

Kellogg's® NYC And Iconic Chefs Host A One-Of-A-Kind Fine Dining Experience

29 March

Grimaldi’s Pizzeria Announces International Development Agreement for Expansion into United Arab Emirates

Upserve Launches Marketplace to Unify Best-in-Class Restaurant Technologies
28 March

Penn National Gaming Enters into Definitive Agreement to Acquire Operations of Bally’s Casino Tunica and Resorts Casino Tunica for Pre-Synergy Purchase Multiple of 3.7x

The Public House by Evans Brewing Co. is named in the Orange Coast Magazine's 2017 Best Restaurants Issue
Lick the Plate on 93.9 The River Celebrates 2 Years On-air and 100+ Guests with a Diverse March Lineup
LNL System Receives National Recognition as Motorola’s Number One Two-Way Radio Partner
Mangia NYC Is Celebrating 35 Years With $35,000 In Prizes
Puente Romano Beach Resort & Spa Set to Bring Nobu Hotel and Restaurant to Marbella
27 March

Boston Market Introduces New Sweet & Spicy Apple Rotisserie Chicken & Brings Back Beloved Parmesan Tuscan Flavor For Limited Time

All-Clad Metalcrafters Debuts Innovative Cooking Food Processor, The Prep&Cook
24 March

Specialist Knifemaker Kamikoto Enjoys Resurgence with Handmade Kanpeki Knife Set

Umami Burger Opens First International Location In Tokyo
Fishbowl Identifies the Top 30 Emerging Brands of 2017
23 March

Ballard Inn Undergoes Extensive Renovation, Unveiling New Look And The Launch of The Gathering Table Restaurant

Punchh Adds Top Pizza Chains to Growing Roster of Restaurant Brands
22 March

Impossible Foods' first large-scale production site to make 1 million lbs of meat per month

Starbucks Outlines Strategic Growth Agenda and Elevated Social Impact Commitments for Next Wave of Profitable Growth at 25th Annual Meeting of Shareholders
21 March

H.I.G. Bayside Capital Announces the Sale of Ready Pac Foods

Next-Generation LLDPE Packaging Based on WESTON® 705 Antioxidant Hits Consumer Shelves
Introducing TastePlease - The New Way to Dine, Meet and Interact
New Mill Capital to Auction Former Kraft Heinz Bakery in Maryland
Kraft Heinz Strengthens Corporate Social Responsibility Commitments in Support of Vision to ‘Grow a Better World’
Del Mar Highlands Town Center Announces a 120,000 Sq. Ft. Expansion Named "The Collection"
20 March

International Mega Star, Britney Spears and Academy Award-Winning Actress, Reese Witherspoon Celebrate Newly Opened Planet Hollywood at Disney Springs

Addison Hospitality Group Launches Magnolia Restaurant and Lovage Rooftop & Indoor Lounge
Mangia NYC Is Celebrating 35 Years With $35,000 In Prizes
Kendall College Culinary Alumni Beverly Kim Named 2017 James Beard Award Finalist
Pendry Hotels Announces Grand Opening Of Sagamore Pendry Baltimore
Restaurant Week NH starts this Fri., March 24-31
17 March

Dairy Queen® Celebrates First Day of Spring With Free Cone Day on March 20

Aphrodisiac Menu Permanent Addition to NYC's Giulleitta's Cantina Club
16 March

Umami Burger Debuts Partnership With Supermodel Cindy Crawford And Rande Gerber's Award-Winning Casamigos Tequila

Welbilt Issues 2016 Form 10-K and Proxy Statement
FCPT Announces Additional Acquisition of a McAlister’s Deli Restaurant Property for $2.4 Million
The Food Dude© David Lissner Introduces Best Steakhouses in Chicago and New York via New Websites
OpenTable Diner Reviews Reveal Top 100 Hot Spot Restaurants in America
15 March

sbe Division Disruptive Restaurant Group Launches Third Los Angeles Location of Renowned Cleo Restaurant

Ferrero International S.A. to Acquire U.S. Chocolate Confectionery Manufacturer Fannie May
Whole Foods Market Announces New Sourcing Policy for Sustainable, Traceable Canned Tuna
14 March

Tickets on Sale for the 38th Annual Barrett Havran Memorial Big Taste of Fort Worth - April 9th!

Senion’s Indoor Positioning System Installed at Luxurious GINZA SIX Retail Complex in Japan
Registered Nurse and Mom Debi Madaio Celebrates Women's History Month with Planned Relaunch of New Jersey's Popular Medical Marijuana Themed Eatery
Japan International Broadcasting Inc.: Food Tour Video of Japan with Hatsune Miku Is Now on the Air
Napa in Newport Raises $1 Million to Help Find a Cure for Duchenne Muscular Dystrophy
Celebrity Chefs announced for March 24-31, 2017 6th Annual NH Restaurant Week
13 March

CashStar Kicks Off Its Seventh Annual Client Conference

Texas De Brazil Churrascaria Reaches Milestone with 50th Restaurant Opening Today
Ruth's Chris Steak House Brings Signature Sizzles To Downtown Cleveland This Spring
J. Alexander’s Holdings, Inc. Opens Lexington Restaurant
IFF to Present at CAGE Conference
9 March

Compass Group USA Announces a Landmark Commitment to Reduce Food Waste by 25% by 2020

The Cheesecake Factory Once Again Named to Fortune’s ‘100 Best Companies to Work For’ List
Sip, Sense and SAVOR
Niman Ranch Names Kerri McClimen Director of Communications
8 March

Nobel Peace Prize Winner Prof. Yunus Praises Ajinomoto for Its Sustainable Social Business

Goldbely Raises $10 Million in Series A Funding to Fuel Growth
Wine Maker Dinner Series Kicks Off With Two Hands Wines of Australia
Philips Lighting Showcases Retail Merchandise and Store Design in a Whole New Light
Giggles N' Hugs Partners with World-Renowned Wellness Expert Jillian Michaels for Comprehensive Brand Expansion
Panda Express Introduces Five Flavor Shrimp to Wok Smart Menu Lineup
Blast & Brew Inks Three Unit Franchise Agreement in San Jose, CA
Punchh Introduces First Ever Artificial Intelligence Chatbot To Revolutionize Restaurant Loyalty Programs
INSERTING and REPLACING Goldbely Raises $10 Million in Series A Funding to Fuel Growth
7 March

Smoky, Savory, Sinfully Good BBQ at Southern Cut Barbecue

orderTalk, Inc. Delivers Digital Ordering to Cracker Barrel
CORRECTING and REPLACING Sentient Jet Partners with Sotheby’s to Offer Cardholders Unparalleled Art Access
Students Across Michigan to Compete for $500,000 in Culinary Scholarships
Armanino Foods of Distinction, Inc. Announces Regular Quarterly Dividend
Lundberg Family Farms Celebrates 80 Years of Sustainable Farming and Innovation
Sentient Jet Partners with Sotheby’s to Offer Cardholders Unparalleled Art Access
Enjoy Sushi with Help of Interpreter under "SushiUniversity" Service Launched for Foreign Tourists in Japan!
Seasons 52 Welcomes Spring with New Seasonal Menu
HAVI Identifies Five Trends for 2017 Impacting Foodservice Supply Chains
Outstanding in the Field announces 2017 Farm Dinner Tour Schedule
6 March

Dolly Parton Announces Pigeon Forge’s Newest Dinner Show

US Foods Agrees to Acquire SRA Foods
Manitowoc Foodservice to Begin Trading as Welbilt (NYSE:WBT) Today
Southern Glazer’s Wine & Spirits Launches New Travel Sales and Export Division
2 March

IRI Explores Confectionary Trends During the National Confectionary Association’s 2017 State of the Industry

Gold Star Chili Launches The First Cincinnati-Style Vegetarian Chili
Interactions EVP of Operations Jim Dreher to Present at the International Restaurant and Foodservice Show
'Country Club For Gearheads' Opening To Fuel Seattle Car And Motorcycle Enthusiasts' Passion
1 March

"Taste of Japan in Boston" Event Introduces Japanese Foods in U.S.

TransAct Technologies and Jolt Team up to Provide Jolt for the AccuDate XL
Boston Market Commits To Serving 100 Percent Antibiotic-Free Rotisserie Chicken
Mastercard and Unilever Join Forces to Empower Small and Micro Businesses in Emerging Markets
The Secret Has Been Leaked: SafeHouse Chicago Officially Opens Its Doors on Wednesday March 1
28 February

Amazon Launches Restaurant Delivery in the District of Columbia

Logility Named a Food Logistics Magazine Top 100 Technology Provider for the Thirteenth Consecutive Year
Chuy’s Holdings, Inc. Announces Fourth Quarter and Fiscal Year 2016 Financial Results
Eddie V's Set To Debut In Pittsburgh This March
27 February

J. Alexander’s Holdings, Inc. Announces Opening of Stoney River Steakhouse and Grill in Chapel Hill, NC

Oracle and Mastercard to Deliver Seamless Payments
US Foods Unveils Spring Scoop™ 2017
P.F. Chang’s Introducing New Sushi, Salads & Cocktails Across U.S. February 28
22 February

Food Lion Feeds Partners with Customers and Vendors to Nourish Local Families through "One Meal at a Time" Campaign

Milwaukee ChopHouse Hosts Maxville Lake Wine Dinner March 3
Southern Glazer’s Wine & Spirits Celebrates 16 Years as Host of the Food Network & Cooking Channel South Beach Wine & Food Festival
Omnivore Launches Revolutionary App Marketplace to Drive Restaurant Tech Advancements
Olio2go.com Participating in Major Italian Olive Oil and Wine Event in Washington, DC
Ruth’s Hospitality Group, Inc. to Present at the Raymond James 38th Annual Institutional Investors Conference
21 February

No Touch Easy Gloves®, Inc. Receives 3rd Patent from United States Patent & Trademark Office

Sullivan's Steakhouse Joins the Dinova Marketplace
Hotel Fusion Opens Taste on Ellis a Culinary Adventure
Manitowoc Foodservice/Welbilt Announces Retirement of Chief Financial Officer
P.F. Chang’s Partnering with AMC Theatres® to Support Universal’s The Great Wall with a Dessert and a Movie Promotion
Texas Roadhouse, Inc. Announces Fourth Quarter 2016 Results Increases Quarterly Dividend 10.5% to $0.21 per Share
16 February

J. Alexander’s Holdings, Inc. to Release Fourth Quarter 2016 Financial Results on Thursday, March 2, 2017

2017 Food Forecast: Steakhouses Beef Up Menus with New Twists on American Classics
Raise a Pint to Freedom
AdvancePierre Foods Board Declares a 14% Dividend Increase
15 February

Manitowoc Foodservice Reports Solid Fourth Quarter Operating Results

Steak 'N Shake To Return As Sponsor Of Rahal Letterman Lanigan Racing's Indy Car Entry For Third Season
Buffalo Trace Distillery – O.F.C. Rare and Collectible Vintage-Dated 1983 Bourbon up for Bid to Benefit Ronald McDonald House Charities in Omaha, Exclusively on Proxibid
14 February

The ONE Group Announces Agreement to Open STK Restaurant in Doha, Qatar in The Ritz-Carlton, Doha

US Foods Agrees to Acquire All American Foods
13 February

Rutter's is "Kicking it up a notch" With Brand New Chef Coats

SugarHouse Casino is Philly's 'Sweetest' Wedding Venue
Miyoko’s Kitchen Receives Growth Equity Investment from JMK Consumer Growth Partners
10 February

Fall in Love All Over Again in Greater Palm Springs

ISETAN The Japan Store Kuala Lumpur, Launched Last Autumn, Set to Open Authentic Japanese Restaurants on February 17, 2017
9 February

CRS Texas becomes PAR PixelPoint® POS Software Reseller

National Restaurant Association(R) and Massachusetts Restaurant Association Bring Geoffrey Zakarian And The Biggest Names in Food to The 2017 New England Food Show
The Los Angeles Times Launches Citywide Food Festival
AOKI Holdings Announces Summary of Consolidated Financial Results for the Third Quarter of the Fiscal Year Ending March 31, 2017
Marcus® Hotels & Resorts’ Premier Properties Recognized with AAA Four Diamond Award®
Four Seasons Hotel George V, Paris Becomes the First Hotel in Europe to House Three Restaurants Recognised by the Coveted Michelin Award
Ruth's Chris Steak House Announces TasteMaker Dinners
8 February

Red-hot Growth of Business Intelligence (BI) Leader Numetric Propelled by Retail, Transportation, Education

Rabobank Announce Startups to Pitch at FoodBytes! San Francisco
3M™ Reinvents Scouring Pad with New Scotch-Brite™ Dual Purpose Scour Pad 96Hex
7 February

CAVA Selects PAR Technology's Brink POS® Software for All Locations

Sanderson Farms, Inc. to Host Its First Quarter Fiscal 2017 Conference Call
Distilled Spirits Sector Growth Accelerates in 2016
Ultimate Gift for the Gourmand: Four Seasons Presents a Once-in-a-Lifetime Journey Through Cuisines and Cultures Aboard the Four Seasons Private Jet
New Experiment from Electrolux Professional Proves Chefs Don't Need Stress to Create Great Tasting Food
Lundberg Family Farms Introduces New Organic Grounded Snacks™ Made with Red Rice & Quinoa
Renowned Chef Nobu Matsuhisa to Visit Denver Restaurant
New Acosta Research Dissects the Profiles of Today’s Natural and Organic Shoppers
6 February

P.F. Chang’s Opening in Mobile, Alabama February 13

3 February

NMI® at 56.5%; January Non-Manufacturing ISM® Report On Business®; Business Activity Index at 60.3%; New Orders Index at 58.6%; Employment Index at 54.7%

2 February

Revolutionary Foodworks Shakes Up the Food Space with Digital and Physical Hub to Allow Anyone to Start a Food Business

Fall in Love with California Pizza Kitchen’s Culinary Creativity This Valentine’s Day with a Sweet Deal for Two
Top Long Island Chefs Join Forces to Fight Childhood Hunger
1 February

OpenTable Diner Reviews Reveal 100 Most Romantic Restaurants in America

Fleming's Prime Steakhouse & Wine Bar Partners With World's Premier Luxury Jeweler To Offer The Ultimate Valentine's Day Experience
Impossible Burger Debuts at Two Award-Winning Restaurants in New York
C&S Group Enterprises LLC Announces Conference Call to Review the First-Quarter 2017 Results for the Period Ended December 24, 2016.
Ruby Tuesday Kicks Off Valentine’s Celebration with Special Food, Wine, Gift Card & Sweepstakes Offerings
Countdown to Kickoff at P.F. Chang’s
New Zealand Sheep Ranch First in World to Achieve GAP Animal Welfare Certification for Lamb
31 January

Food Service Equipment Market Growing at a CAGR of 4.55% During 2016 - 2021

Catalyst137 Technology Hub to Feature New Restaurant Concept from Team Behind The Berlin
Boston Chef Steve DiFillippo Of Davio's And Former Patriot Matt Light Represent The New England Patriots At The Taste Of The NFL's Star-Studded 26th Annual Event 'Party With A Purpose®'
Restaurateurs Evan Rosenberg & Daniel Rieger, Along With Entertainment Industry Veteran Steve Karel, Recently Debuted Shay & Ivy Under New Restaurant Group "At Your Service Hospitality"
30 January

Dunkin' Donuts' Sweet Pairing for Valentine's Day: Heart-Shaped Donuts and New Fudge Brownie & Vanilla Cupcake Flavored Coffees

Planet Hollywood's Transformed Orlando Flagship Location Will Reopen Its Doors Today
CORRECTING and REPLACING CAPTION Photos From First Bites Bash Available on Business Wire's Website and the Associated Press Photo Network
28 January

Photos From First Bites Bash Available on Business Wire's Website and the Associated Press Photo Network

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