Quantcast
Home - Contact Us - FAQ - Glossary - Sitemap - Login - Advanced Search    
 
Home > DYNAMIC LUNCH > New York City Dynamic Lunch > Rouge Tomate

Rouge Tomate

This Red Tomato Boasts Haute, Healthy Cuisine, Plus a Michelin Star

    
   
ROUGE TOMATE AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu, as well as insider tips designed to maximize your comfort. To continue, use the purple menu bar above.

Overview
  • The restaurant recently received its first Michelin Star
  • Green restaurant uses sustainable construction and operating guidelines
  • Decorated using wood that's been certified by the Forest Stewardship Council (FSC), which is wood that's been harvested from forests no farther than 500 miles from New York, in addition to having Greenguard-certified chairs
  • The perfect place for gourmet fine dining with a healthy touch
  • Separate juice bar serving up fresh juices, homemade sodas and more
  • Bi-level restaurant with a lounge and private dining rooms
  • Raised demonstration kitchen completely enclosed in glass
  • A giant mural of trees unifies the bi-level restaurant
  • Just steps away from Central Park

   
     
    
Chef/Menu
  • Executive Chef: Jeremy Bearman
  • Seasonal, local, nutritional, sustainable ingredients prepared to retain and enhance quality
  • Creator Emmanuel Verstraeten's "S.P.E." concept, which promotes "health through food" via sourcing, preparing and enhancing fresh ingredients
  • Sample Dishes: Whole Roasted Brook Trout/Long Island Duck with Moroccan Spices/Venison Loin a la Plancha
  • Glass of Wine $10 - $15/Cocktails - Classic $14, Lighter Side $12, Juice Bar $5/House Made Soft Drinks $5, Non Alcoholic Cocktails $8/Appetizer $13 - $22/Entree $21 - $34/Dessert $10 - $15
  • The bar serves a full menu
  • The restaurant’s in-house nutritionist, Natalia Rusin, works with Executive Chef Jeremy Bearman to prepare healthy haute cuisine with a gourmet touch
  • Reservations recommended

Comfort

Service: Helpful and knowledgeable
Acoustics: Moderate noise level
Lighting: Illuminated “skylights” and various LED fixtures produce pleasing results
Table Proximity: Booths, banquettes, tables with generous spacing and seating

Location/Hours

10 East 60th Street
New York, NY 10022
Reservations: (646) 237-8977
Hours: Lunch 12:00 p.m. – 4:00 p.m. (Mon – Sat); Dinner 5:30 p.m. – 10:30 p.m. (Mon – Sat)
Dress Code: Smart casual use with discretion

   
     
      
Login
Chefs
Most Viewed
The Inside Scoop
News
Register
FAQ
Favorite Links
About Us
Login
Glossary
Press Room
Advertise With Us
Contact Us
View Website Rules and Regulations | Editorial Policy | Privacy Policy | Shopping Policy of TravelsinTaste.com
Copyright © LAM Endeavors LLC 2017, All Rights Reserved. Users of this site agree to be bound by the terms of the Travels inTaste.com Web Site Rules and Regulations.




Advertisements