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Home > NOTEWORTHY DINING > Chicago Noteworthy Dining > Ben Pao

Ben Pao

Contemporary Chinese Cuisine in a Contemporary American City

    
   
BEN PAO AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu, as well as insider tips designed to maximize your comfort. To continue, use the purple menu bar above.

Overview
  • Running Waterfalls
  • Feng Shui Design
  • Asian Inspired Cocktails
  • Ask for "half booth" seating for more privacy
  • Interesting Sculptures (Dragon)
  • Happening Bar

   
     
    
Chef/Menu
  • Executive Chef: Jim Hoveke
  • Contemporary versions of traditional classics from each of China's four regions: Hunan, Sichuan, Canton and Beijing
  • Sample Dishes: Chicken Lettuce Wraps/Cherry Bomb Shrimp/Thai Basil Chicken
  • Glass of Wine $7.50 – $18.50/Appetizers $4.95 – $7.95/Entrée $10.95 – $21.95/Dessert $5.95
  • Ben Pao is a decisive favorite among Chicago locals
  • Reservations suggested

Comfort

Service: Friendly/Helpful
Acoustics: Pop Music
Lighting: Intimate
Table Proximity: Comfortable

Location/Hours

52 W. Illinois St.
Chicago, IL 60654
Reservations: (312) 222-1888
Hours: Lunch 11:30 a.m. – 4:00 p.m. (Mon – Fri), Dinner 4:00 p.m. – 9:00 p.m. (Mon – Thurs), 4:00 p.m. – 10:30 p.m. (Fri), 5:00 p.m. – 10:30 p.m. (Sat), 5:00 p.m. – 9:00 p.m. (Sun)
Dress Code: Casual

   
     
      
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