Beginning on Thursday, January 21, Klee Brasserie is presenting a very special 4-course menu of the rare Mangalitsa pork.  The 4-course menu and Mangalitsa a la carte items will be offered for as long as it lasts. 

Magnalitsa Everywhere

What is Mangalitsa Pork

…bred during the Austro-Hungarian Empire for its exquisite flavor only the Hapsburg royal family was allowed to eat Mangalitsa!

Now you can enjoy it too…

 

FIRST

Lardo & Testa & Sulz

all house-made, fig mustard

crosnes, black truffle vinaigrette

 

Gelber Muskateller, Neumeister

Steiermark, Austria  2008

 

SECOND

Unctuous Belly

pomegranate, cipollini onion

 

THIRD

24-Hour Roast & Crackling 

squash puree, red cabbage pickle

 

Zweigelt, Anita and Hans Nittnaus

Burgenland, Austria  2007

 

DESSERT

Streusel & Manga Confetti

pineapple, caramelized bacon

 

Zierfandler Auslese, Stadlmann

Thermenregion, Austria  2006

 

4 courses

85 dollars (without wine), 30 dollars (three glass wine pairing)

…AS LONG AS IT LASTS…