masumi “arabashiri” kickoff party

Wednesday, March 24

6:00 pm-8:00 pm

$37

Spring is just around the corner, and sake fans all over Japan are rejoicing at the release of this year’s Arabashiri. Bottled young and released early, these seasonal sakes have vivid flavor, exuberant freshness and a clear, refreshing finish. Masumi’s new Arabashiri makes its 2010 U.S. debut on March 24 at En Japanese Brasserie.

Along with the new Arabashiri, we will be serving generous pours of five other junmai, ginjo, and aiginjo labels from Masumi as well as a generous spread of delicious bites.