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Home > FINE DINING > Las Vegas Fine Dining > Charlie Palmer Steak > Comfort Zone
Comfort Zone
With its Spanish type decor and varied side dishes, Charlie Palmer Steak is a new twist on the classic steakhouse. Even so, it is still a steakhouse, thus very popular and populated. If you want to be able to maneuver the crowd in a more elegant fashion, though, here are some tips.

    
    Reservations
Strongly recommended. Rumor has it Bill Gates was turned away by an unknowing hostess (poor thing; she really had no idea).

Seating
Seating is very comfortable and the spacing between tables is more than adequate; you don't feel on top of your neighbor, nor does your server have to squeeze between the tables in order to present your meal. Round and rectangular tables abound.

Atmosphere
Music plays in the background during the week, while a live pianist plays from 6 p.m. until 9 p.m. on Fridays and Saturdays. Even with all its pleasant atmosphere, though, things can get a little boisterous at Charlie Palmer Steak. If you're here for a quiet romantic evening for two, you might want to reconsider and come back, instead, when you're celebrating something a little more festive.

Restrooms
The restrooms are outside of the restaurant, but close by in the hotel lobby.

   
     
    
Dress Code
The dress code is business casual.

Parking
There is valet parking at the Four Seasons.

Awards
James Beard Award, "Who's Who of Food and Beverage in America," 1998; James Beard Award, "Best Chef," New York, 1997; 2000, 2001, 2002 Wine Spectator Award of Excellence.

*Please note that the restaurants featured at TravelsinTaste.com may have changed their personnel, menu, pricing, decor, hours of operation, etc., since our last visit. The competitive and creative nature of the fine dining scene virtually assures that changes will occur on a frequent basis in order to make diners happier, meals more pleasurable and visits more frequent. Given their frequent fluctuations, most restaurants welcome inquiries about their current hours, menu and more.

   
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