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Home > NOTEWORTHY DINING > The Hamptons Noteworthy Dining > Nick & Toni's

Nick & Toni's

Celebrities, Cuisine, and Comfort

    
   
NICK & TONI'S AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu, as well as insider tips designed to maximize your comfort. To continue, use the purple menu bar above.

Overview
  • Wood Burning Grill and Oven
  • Stone Dogs
  • Celebrity Watching
  • Organic Garden
  • Local Produce
  • 3 Stars, New York Times, Golden Dish Award from GQ; Best Italian restaurant on the East End by Food & Wine; Wine Spectator Award of Excellence

   
     
    
Chef/Menu
  • Executive Chef: Joe Realmuto
  • Chef de Cuisine: John C. Baron
  • Inspired Mediterranean and Italian Cuisine from waters and land of the East End
  • Seasonally revised menu featuring local fish and farmed delicacies plus special food and film menu
  • Sample Dishes: Whole Local Fish From the Wood Burning Oven/Grilled Quail/Pizza Classic Margherita
  • Glass of Wine $8 - $13/Appetizers $9 - $17/Entrée $20 - $42/Dessert $9 - $12
  • Reservations strongly recommended, especially during peak season

Comfort

Service: Unobtrusive and Professional
Acoustics: Lively Bar at Entry, Dining is Removed
Lighting: Mood Lit
Table Proximity: Generous

Location/Hours

136 North Main Street
East Hampton, New York 11937
Reservations: ( 631) 324-3550
Hours: Dinner: From 6:00 p.m. Wednesday – Sunday
Dress Code: Casual Elegant

   
     
      
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