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Home > NOTEWORTHY DINING > Las Vegas Noteworthy Dining > Julian Serrano

Julian Serrano

Spanish Cuisine Makes a Splash at CityCenter's ARIA

    
   
JULIAN SERRANO AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu, as well as insider tips designed to maximize your comfort. To continue, use the purple menu bar above.

Overview
  • Two open kitchens, one dedicated to paella
  • The wine list is Spanish focused, and the restaurant even has a port cart
  • Designed by the famous Spanish design group, Gente de Valor
  • Contemporary version of grand Spanish architecture with a modern patio setting
  • Its cool sophistication makes it suitable for leisurely dining or a quick bite
  • An undulating bar winds its way through a casual dining area and culminates in theater-style seating where you can watch the open kitchen
  • Don't skip the restroom - in addition to music, Spanish lessons fill the air
   
     
    
Chef/Menu
  • Executive Chef/Creator: Julian Serrano
  • Chef: Jose Picazo
  • Modern interpretations of classic Spanish cuisine focusing on tapas, paella and seafood
  • Sample Dishes: Lobster-Pineapple Skewer/Mix Paella/Salmon with Truffle
  • Glass of Wine $7 - $25/Tapas $3 - $17/Paella $40 - $50 (for 2)/Dessert $8
  • Reservations strongly recommended

Comfort

Service: Very attentive -- without intrusion -- anticipated our every need
Acoustics: Background music, select the more formal dining area for conversational privacy
Lighting: The restaurant is well lit as it is off of the registration lobby at Aria
Table Proximity: Tables are generously spaced throughout the restaurant

Location/Hours

Aria Resort & Casino
3730 Las Vegas Blvd. S.
Las Vegas, NV 89109
Reservations: (702) 590-8520
Hours: 11:00 a.m. – 11:00 p.m.(Daily)
Dress Code: Casual

   
     
      
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