THIS IS A BRIEF OVERVIEW - TO READ THE ENTIRE LISTING INCLUDING DETAILS ON THE SPACE, CHEF, MENU, APPEALING HIGHLIGHTS, AND AREAS OF COMFORT PLEASE CLICK HERE.
Overview:
• Situated among the power media brokers, bankers and theater moguls in Midtown Manhattan, Le Bernardin serves the freshest seafood on the island of Manhattan thanks to the exquisite style of James Beard Award winning executive chef/co-owner Eric Ripert, whose cuisine stands alone in a highly competitive market and is without doubt one of the country's ultimate culinary treats.
Chef/Menu:
Eric Ripert
Meal Price Ranges:
• Glass of Wine $11– $34
• Prix Fixe $109
• Tasting $135
• Tasting $185
• City Harvest Menu $45
Here is more about the
menu and Eric Ripert…
Space:
• Calming environment, doesn't detract from cuisine
• Here is more about the space…
Appealing Highlights:
• Cuisine
• Artwork
• Here is more about the what not to miss during your visit…
Comfort:
• Bar Area: Separate Room
• Private Dining: Available
• Lighting: Mood Lit
• Acoustics: 30 tables strategically placed so you will neither overhear or be overheard by the other diners
• Seating is more than generous with tables for four are 52 inches wide.
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Click here for our Comfort Zone chart with everything you need to know about acoustics, lighting, table proximity, and more.