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MOZEN BISTRO AT A GLANCE
This is a brief summary: Read the complete profile for details on the space, chef and menu, as well as insider tips designed to maximize your comfort. To continue, use the purple menu bar above.
Overview
- A play on "Mandarin Oriental" and "Zen," the name is apt given the clean, crisp interior
- Views of CityCenter
- Uniquely modern tandoor ovens
- Restaurant has a sushi bar, rotisserie and a noodle bar
- All day dining is available
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Chef/Menu
- Executive Chef: Shawn Armstrong
- Chef de Cuisine: Vivek Rawat
- Eclectic Asian menu focusing on four types of Asian cuisine - Japanese, Indian, Chinese and Thai - and includes a fifth element: Western cooking
- Sample Dishes: Singapore BBQ Stingray/Mandarin Oriental Bento/Colorado Lamb Rack
- Glass of Wine $16 - $22/Appetizer $5 - $30/Entrée $15 - $45/Dessert $12
- Reservations are recommended for dinner
Comfort
Service: Service is top-notch
Acoustics: Soft music plays throughout service
Lighting: Natural lighting floods the restaurant
Table Proximity: Tables are well spaced to provide a sense of personal space at each table
Location/Hours
Mandarin Oriental Hotel
3752 Las Vegas Blvd. S.
Las Vegas, NV 89158
Reservations: (888) 881-9367
Hours: Breakfast 6:30 a.m. – 11:00 a.m. (Daily); Brunch: 12:00 p.m. – 2:30 p.m. (Sun); Lunch 11:45 a.m. – 2:30 p.m. (Daily); Light Fare 2:30 p.m. – 6:00 p.m. (Daily); Dinner 6:00 p.m. – 10:00 p.m. (Nightly)
Dress Code: Business Casual
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