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Experience an evening of delight beginning with Michael Mina’s AMERICAN FISH transitioning to lively entertainment by Cirque du Soleil’s Viva ELVIS. The Pre-Theatre menu is available between 5pm and 6 pm for $55 per person with the option wine pairings for an additional $25. The special menu includes:
• Appetizer – Choice of Shrimp & Grits, Oyster Chowder, or Tuna Tartare
• Main Course – Choice of Tasmanian Ocean Trout, Duet of Kurobuta Pork, Mixed Grill, or, with a $20 supplement, 10oz Filet of Angus Beef
• Dessert – Choice of Butternut Spice Cake, Valrhona Chocolate Custard, or, with a $10 supplement, Artisanal Cheese Tasting
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*Please note that these are the most current Pre Theatre menus from the restaurants featured at TravelsinTaste.com. They may have changed their personnel, menu, pricing, decor, hours of operation, etc., since the last publication. The competitive and creative nature of the fine dining scene virtually assures that changes will occur on a frequent basis in order to make diners happier, meals more pleasurable and visits more frequent. Most restaurants welcome inquiries about their current hours, menu and more.
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