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Home > FINE DINING > Las Vegas Fine Dining > Tableau

Tableau

Haute American Cuisine Served in a Stylish Setting - Three Times a Day!
    
   
TABLEAU AT A GLANCE

This is a brief summary: Read the complete profile for details on the space, chef and menu, as well as insider tips designed to maximize your comfort. To continue, use the purple menu bar above.

Overview
  • Patio dining and floor to ceiling windows provide views of the resort's lush landscaping and pools
  • Expansive bar/lounge with baby grand piano
  • Breakfast/Lunch/Brunch Only
  • Almost 360-degree views from the dining room
   
     
    
Chef/Menu
  • Executive Chef: David Spero
  • Modern American Cuisine
  • Sample Dishes: White Chocolate & Orange Bread French Toast/Dungeness Crab Club Sandwich/Shellfish Plateau
  • Glass of Wine $11 - $25/Appetizer $3 - $55/Entrée $19 - $28/Dessert $10
  • Reservations Strongly Recommended

Comfort

Service: Service is knowledgable, seamless and gracious.
Acoustics: The perfect spot for a secure business meeting
Lighting: Light from outside cascades in enveloping the room in natural light
Table Proximity: Tables are very well spaced so that guests feel entirely secure in their own world in this rotunda style restaurant

Location/Hours

Wynn
3131 Las Vegas Blvd. S.
Las Vegas, NV 89109
Reservations: (702) 770-3330
Hours: Breakfast 8:00 a.m. – 10:30 a.m. (Mon – Fri); Brunch 8:00 a.m. – 2:30 p.m. (Sat – Sun); Lunch 11:30 a.m. – 2:30 p.m. (Mon – Fri)
Dress Code: Business Casual

 		   
     
      
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